Would you love to enjoy the taste of fresh, homegrown vegetables?
In this book, you’ll learn how to grow delicious tomatoes, fragrant herbs, crisp lettuce, apples, cucumbers, pumpkins, onions, and root vegetables—whether you have a garden, balcony, or just a windowsill.
With practical tips on containers, soil, and care, plus step-by-step guides to 24 tasty crops, this book makes home gardening easy for beginners and seasoned growers alike. The author also shares personal insights and favorite recipes to inspire you.
Growing your own food is rewarding, fun, and good for both you and the planet. No lecturing—just encouragement, humor, and plenty of green joy!